Jones’s Pizza House was opened in October 2009 after the installation of a stone based oven.

The menu is based on a wide range of pizzas, pastas and salads, with a mediterranean twist. A fully licenced bar means we can serve our own wine from The Vineyard, as well as a wide range of other wines to suit the diner’s taste.  As Jones’s wine is only available for purchase in The Market Drayton premises, this is a great opportunity for diner’s to taste our wine. Booking is recommended as we do get busy.  Group parties  are welcome.

Friday Night we serve a Fish special which is different every week. We have added some new drinks to the Menu. The new House white is Madeline Angevine 2014 and is very popular amongst diners. In November we added our own Jones’s Dry Cider to the menu companied with our own Blackcurrant cordial. To make a reservation or check availability, please see Contact Us for details.

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